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Ziehzeit
3–5 Min.
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Aufgüsse
2
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Wassertemp.
95°C
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Blattverhältnis
—
Oxidation
—
Koffein
High
Hervorgehobene Noten
BlackberrySchwarze Johannisbeere
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Premium tea blend bursting with deep black currant flavour notes. Well balanced and divine both hot or iced. Ingredients | black tea, currants, blackberry leaves, mallow + cornflower + marigold + sunflower petals, natural flavours (organic compliant) To help you steep the perfect cup, you will find clear steeping instructions on all tea labels. Contains caffeine.