Ziehzeit
3–5 Min.
Empfohlen
Aufgüsse
2
Empfohlen
Wassertemp.
100°C
Nach Geschmack anpassen
Blattverhältnis
—
Oxidation
—
Koffein
High
Hervorgehobene Noten
Noch keine Noten.
Übersicht
Pairing: breakfast pastries, aged cheese, or dark chocolate
The delightful combination of melting smooth caramel with a surprising pinch of salt is not just for ice cream. This tea took a long time to prefect but now it is here . Fine African Pearl salt , Smooth cream caramel, brittle and small almond pieces are blended with a fine black tea from Fujian to create a deliciously fragranced tea. The result is a perfect cup of surprising flavour. Brew for 3-5 minutes Water Temperature: 100° C Use 4-5 heaped teaspoons of tea per 1 litre of water.