Ziehzeit
5–8 Min.
Empfohlen
Aufgüsse
1
Empfohlen
Wassertemp.
100°C
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Blattverhältnis
—
Oxidation
—
Koffein
None
Hervorgehobene Noten
FermentedSmoothMinzePeppermintBasilikumTulsi
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Find your daily balance with this invigorating collection of caffeine-free botanical blends. Pu’er Ginger combines fermented black tea with spicy ginger for grounding warmth and digestive harmony. Cinnamon Tulsi Spice offers a comforting blend of sweet cinnamon, holy basil and aromatic spices to uplift the spirit and center the mind. Peppermint Rooibos rounds out the trio with a cool, refreshing burst of peppermint layered over smooth, naturally sweet rooibos for a soothing finish. Together, these teas create a rejuvenating ritual of energy, focus and well-being—perfect for any time of day.