Ziehzeit
23s
Methode: standard
Aufgüsse
5
Empfohlen
Wassertemp.
95°C
Nach Geschmack anpassen
Blattverhältnis
2.7 g / 100 ml
150 ml empfohlen
Oxidation
—
Koffein
medium
Typisch
Hervorgehobene Noten
Noch keine Noten.
Übersicht
Pairing: mushrooms, braised meats, or dark chocolate
Crafted through a traditional pile-fermentation process, this compact square tea cake embodies the rich essence of fully aged Pu-erh. Its dark brown leaves release a warm, earthy aroma with hints of dried dates and aged wood. The liquor brews into a deep mahogany hue, offering a velvety-smooth texture and mellow sweetness. Ripe Pu-erh is celebrated for its digestive benefits and soothing character, making it ideal for evening relaxation. Each 4g portion simplifies brewing—just steep in 150ml near-boiling water (95°C) for 15-30 seconds per infusion. Over time, its flavor evolves gracefully like a living heirloom.