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Ziehzeit
4.5 minutes
Methode: standard
Aufgüsse
2
Empfohlen
Wassertemp.
100°C
Nach Geschmack anpassen
Blattverhältnis
1.3 g / 100 ml
177 ml empfohlen
Oxidation
—
Koffein
high
Typisch
Hervorgehobene Noten
OrangeZitroneVanilleSmoothZitrusLimette
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Named for Blackwall Yard, the historic London dockyard where clipper ships once arrived bearing tea from China and India, this distinctive flavored black tea reveals a lively citrus character layered with pronounced sweetness. Its complex aroma weaves together notes of Burgundy, coconut, and vanilla-caramel in a fragrant harmony. Bourbon vanilla deepens the citrus profile, accentuating the natural rum essence in the light amber cup. The smooth finish lingers with gentle hints of lime and spice.