Style: Black Origin: Blended at Westholme Ingredients: Organic Black Pekoe Teas from China, India, and Sri Lanka Description: A straightforward and trustworthy breakfast blend that will keep you hardworking and punctual. Year of the Ox - 1937 1949 1961 1973 1985 1997 2009 2021 Tasting Notes: This tea is forthright with sweetly toasted earthy notes, a light malt and a crisp citrus tartness. A light aroma of delicate florals rises from the cup. The steep stays smooth from beginning to end. It finishes strong with a pleasant dry astringent linger. A hint of burnt caramel aroma sits at the bottom of the empty cup. May this breakfast blend inspire all those who sip it to start their morning with the same perspective: ready to find the opportunity in any challenge. Brewing Instructions: 2g per cup. 100ºC water. steep 3-5 minutes *This is the same tea blend as Island Breakfast* Organic
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Ziehzeit
4 minutes
Methode: standard
Aufgüsse
2
Empfohlen
Wassertemp.
100°C
Nach Geschmack anpassen
Blattverhältnis
—
Oxidation
—
Koffein
High
Hervorgehobene Noten
KaramellToastMalzErdigAstringentSmooth
Übersicht
Best pick • solid black choice from Blended at Westholme
Pairing: breakfast pastries, aged cheese, or dark chocolate
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