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Ziehzeit
2.5 minutes
Methode: standard
Aufgüsse
2
Empfohlen
Wassertemp.
75°C
Nach Geschmack anpassen
Blattverhältnis
—
Oxidation
—
Koffein
medium
Typisch
Hervorgehobene Noten
Noch keine Noten.
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
A wild-growing tea picked from a tea field abandoned over 30 years ago in the high mountains at an altitude in excess of 1300m. The tea has a wonderful aroma and brilliant nutty taste. Tasting Notes: - Incredible nutty aroma- Smooth nutty taste Harvest: Spring, April 2025Origin: Chunan county, Zhejiang Province, China Brewing Advice:- Heat water to roughly 75°C/167°F- Use 1-2 teaspoons per cup/small teapot- Brew for 2-3 minutes Packaging: Resealable ziplock bag Independent Reviews: Rah's Thoughts on TeaMy Thoughts are like Butterflies