Ziehzeit
3–5 Min.
Empfohlen
Aufgüsse
2
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Wassertemp.
95°C
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Blattverhältnis
—
Oxidation
—
Koffein
High
Hervorgehobene Noten
ThickFruityPlumRaisinMaple
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Sun dried assamica varietal from Yunnan province that is typically made into raw Puer tea. Our 2025 Scrye is a thick syrup of a black tea. Dark fruity sweetness with aromatics of dried plum and spiced raisins. Incredible endurance for long gongfu sessions. Heavy bodied black tea that doesn't skimp on depth. Each purchase is for one ~ 7 gram ball. There is a misprint on this wrapper that says the name is "Echols" when it should be Scrye