This Xiaguan 2010 XY "Yi Wu Big Green Tree" Pu-erh Tea Tuo is a redux of the classic 1999-2002 Menghai Yi Wu Big Green Tree cake! This cake was originally commissioned by Guangzhou tea collector and distributor "Ye Bing Huai" for 4 consecutive years (1999-2002). This new cake is also commissioned by Mr. Ye Bing Huai, but this time the pressing is done by the Xiaguan tea factory with special "XY" production stamp. A purely Yi Wu Mountain tea from a master tea collector and blender. The taste is characteristically Yi Wu with a nutty mellow camphor tone. Bitterness is present but doesn't take over. The leaves are purplish-green color, many whole and all rather elastic and strong. A great tea worthy of storage. Weight: 100 Grams Producer: Xiaguan Tea Factory Year: 2010
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Yunnan Sourcing
CA$32.75•Einheit: 1 Tuo (100 Grams)
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Ziehzeit
1–3 Min.
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Aufgüsse
2
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Wassertemp.
80°C
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Blattverhältnis
—
Oxidation
—
Koffein
Medium
Hervorgehobene Noten
CamphorNussigMinze
Übersicht
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
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