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In response to the market’s demand for board leaf raw Pu-erh tea products, we purchased this batch of 8582 raw tea cakes produced by Yunnan Import and Export Company in 2004. The tea cake weighs 375 grams and has been post-fermenting in our professional warehouse for more than a decade. The tea soup has to turn reddish-brown. The tea taste is a strong scent of dates, followed by a smooth fruity aroma, and comfortable cha qi. It is a good product for collection or drinking. Liquor: Clear golden brown Fragrance: Dates. Flavour: Tea is smooth, aged dates flavour with mild cha qi. Later infusions have dried fruits flavour will last for multiple infusions and yet remains thick and rich. Infused tea leaves are darkish brown with fine branches, slightly rigid board thick leaves 8~0 grade.