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Compara hasta tres tés lado a lado en categoría, perfil de sabor, origen, guía de preparación, cafeína y valoraciones de la comunidad.
Khongea Full Assam
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Categoría
black
TeabagLoose Leaf
Marca y origen
Marca
Harney & Sons
Origen
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Perfil
Intensidad
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Sin puntuación
Cafeína
medium
Cantidad desconocida
Notas de sabor
Notas de sabor principales
CaramelHoneyMaltRoastedRoasted Barley
Notas de aroma principales
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Ingredientes y certificaciones
Ingredientes
Black tea.
Certificaciones
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Preparación
Método
standard
Temp.
100°C
Tiempo
5 min
Hoja
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Agua
—
Comunidad
Valoración
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0 reseñas
Equilibrio de sabor
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Resumen
We are very happy with the work of the Prakash family. We often like to offer both a broken leaf Assam and a full leaf Assam from the same estate. The difference between the two is mostly in the strength. The broken tea is stronger, making it more suitable as a breakfast tea. This full leaf is more elegant, and the dark honey flavors are more evident. Oftentimes, these teas are called malty, which means they have a dark, slightly sweet flavor (caramel-like), similar to barley, that is roasted and used in beers.