Comparar tés
Compara hasta tres tés lado a lado en categoría, perfil de sabor, origen, guía de preparación, cafeína y valoraciones de la comunidad.
Add 2 more teas.
Categoría
Marca y origen
Perfil
Notas de sabor
Ingredientes y certificaciones
Preparación
Comunidad
Equilibrio de sabor
Resumen
Kiyona is a stone milled matcha produced by Masayoshi Koyama of Yamamasa Koyamaen, one of Japan’s most respected and historic producers of Matcha, with a legacy spanning over five generations in Uji, Kyoto, the spiritual heart of Japanese tea. Utilizing a blend of Samidori, Asahi, Uji Hikari, and Yabukita tea cultivars, Kiyona boasts a sweet and nutty profile with a perfectly balanced umami and intense jade hue—everything we love about the very best Uji Matcha. The profile of this matcha allows for usucha preparation while pairing beautifully with milk and nut milks, making it an offering with unrivaled versatility.