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Matcha is an ancient tradition as well as a powerful super-food. The process to make a ceremonial grade matcha tea includes the whole leaf and makes for a much more concentrated final product than other traditional green teas. It’s active pick-me-up is theanine which unlike caffeine spreads through the body more slowly and more consistently over a six-to-eight hour period. That’s why it’s said tea stimulates not excites. Our matcha singles are made with pure, ceremonial grade Japanese matcha. Enjoy this delicious treat hot or cold. Ma-cha matcha can be added to your water bottle or mixed with milk, soya milk, almond milk or rice milk. Also delicious blended in your favourite smoothie. Our matcha is grown in the sought after Nishio-shi region (Aichi prefecture). Pure stone ground green tea made from chlorophyll-rich, young shade grown tencha tea leaves that impart fresh grassy flavours with notes of spinach and green peas. 12 Single Serve Sachets Ingredients: pure organic ceremonial grade Japanese Matcha (green tea)