This tea is blended with fresh rose petals then separated again having reached the desired degree of refreshment. The result is striking: the flavour of the rose petals develops a bouquet of delicate rose on the green tea, finely balanced and flavourful. Ingredients: green tea, rose petals. Brew for 3-5 minutes. Water temperature 75-80C. Use 4-5 heaped teaspoons per litre of water.
