Outstanding maple tea with sweet caramel-like flavour. Caffeine Level: High. Countries of Origin: Sri Lanka, Kenya, India, Egypt, Poland. Ingredients: Black tea, maple syrup, marigold, sunflower & calendula petals and natural flavouring. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 3-5 minutes.
