Tiempo de infusión
4 minutes
Método: standard
Infusiones
2
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
High
Notas de cata
El vendedor dice
VainillaCastañaAvellanaTostado
Resumen
Pairing: breakfast pastries, aged cheese, or dark chocolate
Roasted Chestnut in liquid form? Don’t mind if I do! Undeniably chestnut-y, yet loads of tea character on the palate. This blend steeps very dark, so if you’re not adding milk or a milk sub, we recommend carefully minding your steep. If you’re a fan of our Hazelnut Vanilla, try this seasonal for a more robust option! Ingredients: Black tea, Natural chestnut flavour. Caffeine Content: High Water Temperature: Boiling Steep Time: 3-5 minutes (steeps dark so keep an eye on it!) 1 teaspoon per 8 ozs water