Tiempo de infusión
1–5 min
Recomendado
Infusiones
1
Recomendado
Temp. del agua
0°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
—
Notas de cata
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: sushi, steamed vegetables, or citrusy salads
Light taste with a refreshing aftertaste. This tea has the meticulous umami of Gyokuro, followed by a pleasant aftertaste. This tea has the meticulous umami of Gyokuro, followed by a pleasant aftertaste. Salty flavours such as cheese or salami. As part of a break to calm down after returning from shopping. You can prepare it easily by dripping without much thought, but the resulting tea is heartwarming.