Tiempo de infusión
Batir (sin infusión)
Recomendado
Infusiones
1
Recomendado
Temp. del agua
100°C
Ajusta a tu gusto
Proporción de hoja
33.3 g / 100 ml
300 ml recomendado
Oxidación
—
Cafeína
Medium
Notas destacadas
Frutos secos tostadosButterRiceToasted RicePopcornRoasted
Resumen
Best pick • solid matcha choice from Nagatani Tea Farm, Kyoto Prefecture, Japan
This combination of first flush high grade sencha and matcha from Uji with Hokkaido brown rice is an amazing tea in the convenience of a tea bag. Roasted rice and popcorn aroma, a light buttery, roasted flavour with a clean finish. Eco-friendly biodegradable / microplastic-free tea bags. Packaging options explained Description Cultivar: Yabukita, Yamakai, Sakimidori (blend) Region: Nagatani Tea Farm, Kyoto Prefecture 100 g total (20 bags / 5 g each bag) / Eco-friendly biodegradable tea bags To make hot tea Tea: 1 tea bag (5 g) Water: 300 mL at 95-100 °C Steep: 30 sec. To make cold brewed tea Tea: 1 tea bag (5 g) Water: 500 mL (2 cups) at room temperature Steep: 2-6 hours in the fridge