Tiempo de infusión
3–5 min
Recomendado
Infusiones
2
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
High
Notas de cata
El vendedor dice
HibiscoFrambuesaMoraArándano rojoEscaramujoCereza
Resumen
Best pick • solid black choice
Pairing: breakfast pastries, aged cheese, or dark chocolate
Blend of cherries, elderberries, rosehips, hibiscus, cranberries, blackberries, and raspberries. Not too tart and naturally sweet. BREWING INSTRUCTIONS: SCOOP | 3g or 1 heaping tsp per 8oz water POUR | Boiling water over leaves STEEP | 4-5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.