Tiempo de infusión
5–10 min
Recomendado
Infusiones
1
Recomendado
Temp. del agua
100°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
None
Notas destacadas
RosaLimónFresa
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: fruit, yogurt, or honeyed desserts
This premium rose and strawberry jam made with Japanese roses and strawberries from Shimane prefecture is pleasantly tart and fragrant. Perfect enjoy with yoghurt, cheeses, pancakes, or anything else! Product info Ingredients: Strawberry (Shimane), sugar beet, organic rose, lemon juice Region: Nagahisa Village, Oda City, Shimane, Japan. Storage: Keep airtight in cool, dry area away from sunlight. Made in Japan Producer info Okuizumo Rose Garden is an artisanal rose producer known throughout Japan for their high quality edible roses which director Atsushi Fukuma developed over a 10-year period. Location: 411-14 Nagahisaguchi, Nagahisacho, Oda City, Shimane Prefecture, Japan.