Comprar este té
Tiempo de infusión
2–5 min
Recomendado
Infusiones
5
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
medium
Típico
Notas de cata
El vendedor dice
MielCremaLechePan tostadoCebada tostadaTostado
Sabor y cuerpo
SuaveDenso
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Roasted Four Seasons Oolong焙火四季春烏龍 Discover the comforting depth of our classic roasted oolong, a harmonious balance of roasted warmth and subtle sweetness. Its medium roast enhances the tea's natural character, delivering a smooth and full-bodied experience. Versatile and delightful, it can be served hot, iced, cold-brewed, or even as a rich and creamy milk tea. Harvest: Summer 2025Origin: Nantou, TaiwanElevation: 1,300 Ft. Roast Level: Perfect MediumAroma: Toasted Corn | Barley | Nectar