Tiempo de infusión
6 minutes
Método: standard
Infusiones
2
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
High
Notas destacadas
CanelaPimientaJengibreClavoCardamomo
Resumen
Pairing: breakfast pastries, aged cheese, or dark chocolate
An old time classic blend of Ceylon black tea with crushed cinnamon pieces. Quite simple and perfect. Ingredients: black tea, oolong tea, cinnamon bark, cinnamon pieces, ginger root, cocoa nibs, chicory, cardamom, black peppercorn, cloves, natural spice flavor Steeping Suggestions: Use 1.5 tsp/ 8oz cup. Steep 5-7 minutes in 212 °F water