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Yunnan Sourcing
CA$24.25•Unidad: 1 Brick (100 Grams)
Las ofertas pueden cambiar. Los precios mostrados son los últimos que hemos visto.
Tiempo de infusión
3–5 min
Recomendado
Infusiones
5
Recomendado
Temp. del agua
98°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
Medium
Notas destacadas
WoodySmoothChocolate
Resumen
Best pick • solid dark choice from Origen desconocido
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This was produced under the "Mu Ye Chun" sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. This "chocolate brick" is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it's 6 year old tea. The brick (like a chocolate bar) is scored to allow for easy sepration. Each little square is approximately 4 grams. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. 100 grams per brick Wet piled in 2011, pressed in 2014.