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Tiempo de infusión
3–5 min
Recomendado
Infusiones
5
Recomendado
Temp. del agua
98°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
medium
Típico
Notas destacadas
CoffeeMetallicCamphorThick
Resumen
Best pick • solid dark choice from Origen desconocido
Pairing: shortbread, fresh fruit, or mild cheeses
Highly compressed by machine "metal mold". Strong espresso-like character. Rich and full bodied with good "Hui Gan". Deep and complex taste. This tea has very good aged plummy flavor and camphor flavor and lingering after taste. One of the our most favorite age pu-erh tea in the shop. The full cake is 350 grams, but the maximum we sell is 150 grams because of the low quantity in stock. Tea: Pu-Erh Tea Cake, "Iron Mold", Import/Export Corporation, 1990s (Raw/Sheng) Factory: Import/Export Corporation (CNNP) Weight Per Cake: 350 grams Origin: Yunnan Province, Types: Sheng/Raw Harvest Period: 1990's