Double Milk Oolong® Tea Bags

Cup of Abundance This delightful, hand-processed green oolong is grown in the lush Fujian Province of China. The double infusion yields a creamy, indulgent, full-bodied taste layered with rich sweet cream notes and a soft, lingering finish for an irresistible choice that is sure to captivate. This delicate oolong tea is lightly oxidized through a meticulous process where the leaves are shaken until the perfect oxidation level has been reached, as judged only by sight, aroma and touch. Our premium Oolong tea leaves and powder are combined to steep the full flavor of loose tea in the convenience of a round tea bag. Powdery on Purpose As you open this tin, you may notice a faint, earthy cloud — a wisp of powder. We microgrind premium tea leaves so they can find their way into your cup for a satisfying sip. Exquisite served hot or cooled down and poured over ice. Sip daily for your best TeaMind™ and body. See more Oolong Tea » Additional Details Oolong Tea With origins in Taiwan and southeast China, the best oolong tea is produced when tea leaves are oxidized in direct sunlight until they give off a precise and pleasant fragrance — somewhere between apples, orchids, and peaches. Sip one of our delicious oolong teas and learn about the allure of oolong.