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Tiempo de infusión
30s
Método: standard
Infusiones
5
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
medium
Típico
Notas destacadas
DulceThickRoasted
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Ingredients: Oolong tea Net weight: 16 tea bags (~1.6 oz) Origin of Taiwan Brewing Instructions: Use one tea bag in the cup (12-16 oz) with hot water (~190oF). Steep for 30 sec for mild flavor and longer time for stronger flavor. One teabags can have few infusions. Pyramid tea bag-The pyramid shape of the fine nylon mesh bag provides the tea leaves more free space to circulate and expand, resulting perfect and flavorful brewing. Our Tie-Guan-Yin tea contains all spring material and is carefully roasted to full body flavor with natural sweetness.