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Tiempo de infusión
3.5 minutes
Método: standard
Infusiones
2
Recomendado
Temp. del agua
90°C
Ajusta a tu gusto
Proporción de hoja
—
Oxidación
—
Cafeína
high
Típico
Notas destacadas
NaranjaAlbaricoqueSmoothFloralOrange Blossom
Resumen
Pairing: breakfast pastries, aged cheese, or dark chocolate
A fantastic hand rolled Nepalese tea featuring high proportion of tips, it has a floral aroma and a smooth taste of apricot and orange blossoms. While it is a summer tea, it's lightly oxidised nature makes it evocative of the very best first flush Darjeelings. Tasting Notes:- Floral aroma- Apricot and orange blossom taste Harvest: Second Flush, Summer 2019Invoice: G69/2019Invoice Size: 7kg Origin: Guranse Tea Estate, Hile, Dhankuta district, NepalOrganic: Certified organic by NASAAAltitude: 1,000-2,200mSourced: Direct from Guranse T.E. Brewing Advice:- Heat water to roughly 90°C/194°F- Use 2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag