Tiempo de infusión
2–5 min
Recomendado
Infusiones
5
Recomendado
Temp. del agua
95°C
Recomendado
Proporción de hoja
—
Oxidación
—
Cafeína
Medium
Notas destacadas
OsmantoCítricosMarzipanCanelaRoasted
Resumen
Pairing: stone fruit, roast chicken, or buttery pastries
Our Yarkand tieguanyin oolong from Fujian province. This is a traditional style of Tieguanyin with a light-medium roast. Fragrances that range from citrus to cinnamon, toasted marzipan to osmanthus florals. Golden syrupy sweetness that is sure to be a crowd favorite. Each purchase is for roughly 7 grams of tea.