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Tiempo de infusión
2–4 min
Recomendado
Infusiones
3
Recomendado
Temp. del agua
80°C
Ajusta a tu gusto
Proporción de hoja
—
Oxidación
—
Cafeína
Low
Notas de cata
Aún no hay notas de cata.
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This white and blue edge matcha bowl made in the Minoyaki tradition of Gifu Prefecture, the bowl features an oil spot glaze that was allowed to melt and run down the side in firing turning each bowl into a unique item. Diameter: 12.5 cm, Height: 8 cm Material: Ceramic Note: Each piece is unique and the specific pattern will be slightly different from the photo. Tradition: Minoyaki Manufacturer: Kaneta Ceramics This product has been tested to be free of lead and cadmium contamination. Do not use in microwave or dishwasher. Hand wash to clean. About the Kiln: Yamai Ceramics coming soon