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Yee On Tea Co.
CA$855•Unidad: 357g (Complete Cake)
Yee On Tea Co.
CA$470•Unidad: 200g
Yee On Tea Co.
CA$353•Unidad: 150g
Yee On Tea Co.
CA$235•Unidad: 100g
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Tiempo de infusión
10s
Método: standard
Infusiones
5
Recomendado
Temp. del agua
98°C
Ajusta a tu gusto
Proporción de hoja
6.4 g / 100 ml
125 ml recomendado
Oxidación
—
Cafeína
High
Notas destacadas
Aún no hay notas.
Resumen
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
GENUINE PRODUCT from the Manghai Tea Factory. This is a course grade Ripe Pu-erh tea cake but the leaves are chopped into fine pieces for quick taste release. The difference between the 7572, 7592 and 8592 formulation is the different grades of tealeaf used, and the degree of fermentation during the process of wodiu. The Pu-erh teacake has loosened substantially and is aged in our professional warehouse in Hong Kong for almost 2 decades. Tea Appearance: liquor dark chestnut brown. Infused tea leaves are dark brown with a good proportion of finely chopped tea leaves and branches. Scent: Light oatmeal. Taste: Tea is smooth, traditional neutral ripen pu-erh taste.