Tiempo de infusión
10s
Método: standard
Infusiones
5
Recomendado
Temp. del agua
98°C
Ajusta a tu gusto
Proporción de hoja
6.4 g / 100 ml
125 ml recomendado
Oxidación
—
Cafeína
High
Notas destacadas
Aún no hay notas.
Resumen
Best pick • solid dark choice from Yunnan, China
Pairing: breakfast pastries, aged cheese, or dark chocolate
An introductory level Tuo Cha to the vast world of Raw Pu-erh Tea, using raw grade 2 fine material. Produced by the famous factory and aged for 11 years on our professional warehouse in Hong Kong. Soft, brisk, floral aged tea flavour.