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Our Himalayan Buckwheat tea has been expertly roasted and makes a delicious cup of tea! The brewed buckwheat kernels can be eaten, added to cereal, or used to make a delicious cup of tea! This Himalayan Buckwheat is the highest altitude-grown buckwheat in the world! The smoothest cup of tea you’ll ever have, and it's great for those looking to get into the organic-holistic lifestyle. Himalayan Buckwheat Roasted Tea brews Gong-Fu Style at 212 F. The first brewing needs only 10 seconds. The second brewing needs 15 seconds. Each infusion after add 20 seconds. Ingredients: roasted buckwheat Caffeine-Free, Buckwheat, Smooth, Roasted, Toasted, Tea, Himalayan Buckwheat