Origin: Keemun tea originates from the Qimen County region in the Anhui province of China. It is one of the oldest and most esteemed black tea varieties from China. Flavor Profile: Keemun tea has a unique flavor profile characterized by: Fruity and Floral Notes: Keemun often carries subtle fruity and floral tones, such as hints of plums, apricots, and roses. Sweetness: This tea can exhibit a natural sweetness that enriches the tasting experience. Earthy Depth: Keemun often features a deep, earthy undertone that adds to its complexity. Slight Smoky Nuances: At times, there might be slight smoky and woody nuances, adding an interesting dimension to the flavor. Medium to Full Body: Keemun tea usually boasts a medium to full body, making it a satisfying and robust cup of tea. Mildness: In comparison to some other black tea varieties, Keemun often has a gentler and less bitter taste.
