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Tempo di infusione
10 minutes
Metodo: standard
Infusioni
1
Consigliato
Temp. acqua
100°C
Regola a piacere
Rapporto foglie/acqua
1.7 g / 100 ml
177 ml consigliati
Ossidazione
—
Caffeina
none
Tipico
Note in evidenza
RosaHibiscusChocolateMilkButterCannella
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Blended exclusively for Valentine’s Day as a romantic treat, this rooibos based concoction will add a little love at any time of the year (or day…or night!) Caffeine Level: No caffeine. Origin : South Africa. Ingredients: Rooibos, calendula petals, rose petals, cinnamon, chocolate chips-(sugar,unsweetened chocolate, cocao butter, milk, soy lecithin, natural flavouring), hibiscus, elderberries, currents and natural flavours. Steeping Suggestions: 1 teaspoon (3g) of tea per 6oz cup of water, 100°C (212°F) for 4-10 minutes. Allergen Alert: Contains milk and soy.