Acquista questo tè
Tempo di infusione
5 minutes
Metodo: standard
Infusioni
2
Consigliato
Temp. acqua
100°C
Regola a piacere
Rapporto foglie/acqua
1.7 g / 100 ml
177 ml consigliati
Ossidazione
—
Caffeina
high
Tipico
Note di degustazione
Il venditore dichiara
PrugnaVanigliaNocciola
Panoramica
Best pick • solid black choice from Sri Lanka
Pairing: breakfast pastries, aged cheese, or dark chocolate
The blend you’ve been waiting for! To mark Banff Tea Co’s 10th birthday we’ve created a black tea blend with vanilla, cocao and hazelnut, what a treat! Caffeine Level: High Caffeine. Country of Origin: Sri lanka. Ingredients: Black tea, cocao pieces, calendula, red plum, marigold and mallow petals, natural flavours. Steeping Suggestions: Use one teaspoon (3g) of tea per 6oz cup of water. Steep at 100°C (212°F) for 2-5 minutes.