Xiao Shui Jing Village (小水井) is located south-south-west from Jinggu Town. It's a small village with about 30 households and has been engaged in tea growing for many generations. Our production is from 50-150 year old tea trees growing naturally at an altitude of 1800 meters! This is one of the higher altitude tea areas in Jinggu for tea cultivation and that can really be felt when drinking this tea! The tea itself is quite strong and thick in the mouth. Very thick and creamy, with bitterness and a long lasting huigan. Very pleasant cha qi. 400 grams per cake (7 cakes per bamboo leaf tong) 50kg in total produced Wrapper Illustration by Patrik Benedičič This tea has been tested in a certified laboratory for 191 pesticides, and is within the EU MRL limits set for those 191 pesticide residues. For a full list of the 191 pesticides we tested for and more information about MRL testing and the EU Food and Safety commission click on this link .
