Acquista questo tè
Tempo di infusione
3–5 min
Consigliato
Infusioni
2
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
High
Note in evidenza
FruityCoconutHoney
Panoramica
Pairing: breakfast pastries, aged cheese, or dark chocolate
Any tea from our friend Lochana in Sri Lanka is bound to be interesting, and this tea is no exception. A few months ago, he told me he was experimenting with roasting a highly oxidized tea over coconut shells... this tea is the result. Fruity and sweet like honey, this tea also has that Ceylon maltiness that many people around the world have come to enjoy. If you're a fan of small batch, rustic teas, this one's for you. Region: Bandarawela Mounain Range, Sri Lanka Harvest: Summer, 2024 Elevation: 1000m