Tempo di infusione
2.5 minutes
Metodo: standard
Infusioni
5
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
medium
Tipico
Note in evidenza
WoodyThickAlbicoccaCaramelloButterscotchRoasted
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Try a small size—about three servings—of our Wood Dragon oolong tea. Click here to order regular retail sizes. This is considered a comforting drink in its native Taiwan, enjoyed in many restaurants and homes. Comprised mainly of twigs from a competition grade High Mountain oolong, it boasts a notable butterscotch aroma—the result of an extra firing process. Sweet flavors of caramel and wood finish with a note of apricot, and a pleasingly light mouthfeel. Country: TaiwanTasting Notes: dark caramel, apricot, roasty Approximately three servings -- 180-210º F 3-5g, 2-3 mins steep 1/4-1/3 full, 10-30 sec steep