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Japanese Tea KIMIKURA
¥5,900•Unità: 300g(10.5oz)/3packs Value Set / Pre-ord…
Japanese Tea KIMIKURA
¥2,000•Unità: 100g(3.5oz)/1pack / Pre-order C (Late M…
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Tempo di infusione
1–3 min
Consigliato
Infusioni
2
Consigliato
Temp. acqua
70°C
Regola a piacere
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
Medium
Note di degustazione
Gusto e corpo
Dolce
Umami
Astringente
Panoramica
Pairing: sushi, steamed vegetables, or citrusy salads
Product details Net weight : 100g (3.5oz) Loose leaf Harvest Season of tea : Spring, 2026 First FlushPlace of Grown : Kakegawa, ShizuokaProcess : Steamed, Dried About this itemA premium deep-steamed green tea with a well-balanced flavor of sweetness, Umami, and gentle astringency.Experience a rich and refined flavor with elegantly evolving notes of sweetness and depth. How to Serve for 3 Cups 1. Bring water to a boil and allow it to cool to approximately 70°C (158°F).2. Place 6g of tea leaves into a Kyusu teapot and add 240ml of the cooled water.3. Steep for 30 seconds, then pour evenly into cups, ensuring the flavor is balanced, and finish by pouring out every last drop.