Tempo di infusione
Da montare (senza infusione)
Consigliato
Infusioni
1
Consigliato
Temp. acqua
82°C
Regola a piacere
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
High
Note di degustazione
Il venditore dichiara
AnacardoVegetalePiselliErbe aromatiche
Gusto e corpo
Dolce
Amaro
Umami
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
The Furukawa family has been cultivating matcha on the banks of the Uji River since the Edo period, earning a reputation as one of the foremost producers of handpicked, first-flush tencha. We’ve worked closely with them for years and are proud to introduce a new blended matcha that embodies the rich sophistication and depth of Furukawa-san’s singular craftsmanship.