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Yunnan Sourcing
CA$6.75•Unità: 25 Grams Sample
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Tempo di infusione
2–4 min
Consigliato
Infusioni
3
Consigliato
Temp. acqua
80°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
Low
Note di degustazione
Il venditore dichiara
FruttatoPannaMenta
Gusto e corpo
MorbidoDenso
Panoramica
Best pick • solid white choice
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
This is a small Menghai area tea factory production composed almost entirely of tippy ripe leaves! The blend is their take on the classic Da Yi "Golden Needle White Lotus" blend. Several years of aging in Dongguan (Guangdong) has given this tea a warm, bright, fruity and sweet character. It's got a vibrant, full-bodied mouth-feel with a creamy, smooth after-taste! Although this is a small producer "knock-off" of the classic Da Yi recipe, it's certainly a worthy investment for anyone looking for a smooth and delightful tippy ripe to guzzle down! 2016 Pressing by the Menghai Green Lake Tea Factory. 357 Grams per cake