Tempo di infusione
3–5 min
Consigliato
Infusioni
2
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
High
Note in evidenza
DolceSourHibiscusLamponeBlackberryCranberry
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Blend of cherries, elderberries, rosehips, hibiscus, cranberries, blackberries, and raspberries. Not too tart and naturally sweet. BREWING INSTRUCTIONS: SCOOP | 3g or 1 heaping tsp per 8oz water POUR | Boiling water over leaves STEEP | 4-5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.