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Red Blossom Tea
$22•Unità: 453g (16 oz.)
Red Blossom Tea
$13•Unità: 226g (8 oz.)
Red Blossom Tea
$13•Unità: 226g (8 oz.)
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Tempo di infusione
5–10 min
Consigliato
Infusioni
1
Consigliato
Temp. acqua
100°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
None
Note in evidenza
TerrosoMedicinalFruityBerriesGoji
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: mushrooms, braised meats, or dark chocolate
Description Brewing Guide 漢字 特級枸杞子 origin Ningxia, China craft dried flavor notes fruity, earthy 漢字 特級枸杞子 origin Ningxia, China craft dried flavor notes fruity, earthy Dried goji berries (of the Lycium fructus species) from Ningxia, China, where goji berries have been cultivated for over 700 years for use in Traditional Chinese Medicine. These large sized berries are picked mid-summer, at peak ripeness for the sweetest flavor. 1 tbsp per pot at 200°F Goji berries are traditionally added to Chinese tonic soups, herbal teas, and more, but hey can also be brewed on their own for a delicately bittersweet infusion. Learn the fundamentals of tea brewing and master your technique here.