Tempo di infusione
5–8 min
Consigliato
Infusioni
1
Consigliato
Temp. acqua
100°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
None
Note di degustazione
Il venditore dichiara
MedicinaleSpezieCannellaChiodi di garofanoCardamomoZenzero
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: shortbread, fresh fruit, or mild cheeses
A traditional blend of Indian Chai spices makes this a wonderfully warming cup of Red Rooibos tea. Naturally caffeine-free, it is an ideal alternative to traditional chai, with all the added benefits of the medicinal spices that aid digestion and reduce inflammation. Origin: South Africa Ingredients: Red rooibos with cardamom pods, cinnamon pieces, cloves, aroma, ginger and red peppercorns. Antioxidant Level: High Caffeine Content: Caffeine-free