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Tempo di infusione
3–5 min
Consigliato
Infusioni
2
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
High
Note di degustazione
Il venditore dichiara
Cioccolato
Gusto e corpo
AstringenteMorbido
Panoramica
Best pick • solid black choice
Pairing: breakfast pastries, aged cheese, or dark chocolate
This rich black tea has subtle chocolate notes. It has only light hints of bitterness and astringency, making it smooth and easy to drink. Tenocha Tenocha's teas are produced in Ureshino, Saga by the Nagao family, a farm with a history of over 250 years. The farm is dedicated to producing tea without the use of pesticides. Product Information Ingredients: Black Tea Region: Ureshino, Saga Net Weight: 50g