A Tea for Rugelach Lovers This "royal" cup is inspired by traditional raspberry rugelach cookies with the natural flavors of a cream cheese pastry dough surrounding a sweet raspberry jam filling. Spoil yourself and others with this Kosher-certified, caffeine-free herb tea. Sip this decadent dessert tea any time of day, as a mid-day treat or as an alternative to sugary sweets after a meal. See more Rooibos Tea » Additional Details Kosher Dessert Teas Inspired by classic desserts, our Kosher Certified Red Teas are a delightful and flavorful treat, perfect for sipping throughout the year. Enjoy a cup of sweet Almond Coconut Macaroon, Raspberry Rugelach, or Chocolate Babka and indulge in a new tea tradition. PREGNANCY AND LACTATION: Do not use during pregnancy or lactation without the advice of a healthcare practitioner.
Tempo di infusione
5–8 min
Consigliato
Infusioni
1
Consigliato
Temp. acqua
100°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
None
Note in evidenza
LamponeMelaCannellaCoconutChocolateMandorla
Panoramica
Best pick • solid rooibos choice from Origine sconosciuta
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
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