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Tempo di infusione
3–5 min
Consigliato
Infusioni
2
Consigliato
Temp. acqua
95°C
Consigliato
Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
high
Tipico
Note in evidenza
CannellaAranciaZenzeroCardamomoAnice stellatoChiodi di garofano
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: breakfast pastries, aged cheese, or dark chocolate
Traveler's TeaThis hearty cup conjures up warmth and goodwill. Fine northern Indian leaves from Darjeeling and Assam are blended with rich imperial spices — cinnamon, ginger and orange peel. Traditionally steeped strong and served with milk and honey. See more Chai Blends » Additional Details Full-Leaf Black Tea Unlock the power of full-leaf black tea! Full-Leaf Loose Black Teas retain more essential oils which release rich wonderful flavors when infused — a tea lover’s dream come true. Loose leaf black tea gives you the opportunity to appreciate the tea leaves every time you brew a pot of delicious black tea.