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Tempo di infusione
4 minutes
Metodo: standard
Infusioni
5
Consigliato
Temp. acqua
90°C
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Rapporto foglie/acqua
—
Ossidazione
—
Caffeina
medium
Tipico
Note di degustazione
Il venditore dichiara
Fermentato
Panoramica
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.
Pairing: stone fruit, roast chicken, or buttery pastries
Oolong Tea Semi-fermented Oolong from China with a touch of bitterness at first and only a little therein. Often thought to aid in weight loss (we are not doctors so we are unable to verify this) but it has been talked and written about for hundreds of years, so there must be some truth behind it. We would suggest 2 cups a day for 6 weeks to see any difference. Cup Colour: amber. Amount of tea per cup: 1 heaped teaspoon. Brewing time: Use freshly drawn water at 90C ~ 95C for 3 to 4 minutes.