A lovely Assam with a high golden tip content, delivering a lovely balanced smooth malty taste. Mancotta Tea Estate is one of the oldest in India, setup in 1867 as a division of the British India Tea Company. It is now one of the few estates in Assam to focus exclusively on Orthodox tea and is Rainforest Alliance certified. Tasting Notes:- Fantastic sweet malt aroma- Smooth malt notes Harvest: Second Flush, August 2025Grade: SFTGFOP-1 Clonal Origin: Mancotta Tea Estate, Dibrugarh, Upper Assam, Assam, IndiaCultivar: P-126 (Panetola 126)Sourced: Direct from Mancotta T.E.Percentage of price going back to the farmer: 25%+ Brewing Advice:- Heat water to roughly 95°C/203°F- Use 1-2 teaspoons per cup/small teapot- Brew for 3-4 minutes Packaging: Resealable ziplock bag Independent Reviews:Immortal Wordsmith
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Best pick • solid black choice from India
Tip: start at ~95°C, then adjust down 3–5°C if it turns sharp.