Full of golden tips, this classic Assam is both rich and floral. It produces a malty and sweeter cup of tea, which stands well with or without milk. Available in a resealable bag (2oz–16oz) or in our airtight KANSO canister (2.5oz) for optimal freshness. BREWING INSTRUCTIONS: SCOOP | 3g or 1 heaping tsp per 8oz waterPOUR | Boiling water over leavesSTEEP | 1.5 min Steeping instructions are a starting point for how to make this tea. We encourage you to play around with the tea quantity or steeping time to customize the brew for your taste.
